Authentic stew made with Portuguese chourico (smoked pork sausage) and green beans.
Preparation Time
15 mins
Cooking Time
60 mins
Total Time
1 hr 15 mins
Calories
336 Calories
Recipe Instructions
Step 1
Heat a Dutch oven over medium-high heat. Saute chourico, onion and garlic until onion is tender. Stir in tomato sauce, water and potatoes. Season with red pepper and paprika. Bring to a boil, reduce heat, and simmer 25 to 30 minutes, or until potatoes are tender. Stir in green beans, and simmer 5 to 10 minutes, or until heated through.
Ingredients
1 small onion, chopped
6 cups water
1 dash paprika
1 clove garlic, chopped
2 (15 ounce) cans green beans, drained
1 (15 ounce) can canned tomato sauce
2 teaspoons red pepper flakes
1 (16 ounce) package chourico, cut into small pieces