Posh Squash

Boiled squash is combined with eggs, Parmesan cheese, mayonnaise, onion and green pepper and baked with a bread crumb topping in this casserole serving six.

• Preparation Time: 20 mins
• Cooking Time: 50 mins
• Total Time: 1 hr 10 mins
• Calories: 374 Calories

Ingredients

• 2 eggs, beaten
• ¾ cup mayonnaise
• ½ cup bread crumbs
• 1 cup grated Parmesan cheese
• ¼ cup chopped green bell pepper
• 2 pounds winter squash, peeled, seeded and cut into chunks
• 1 small onion

Recipe Instructions

Step 1

Butter and flour one 8x12 inch baking pan. Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a pot of lightly salted water, boil squash and onion until tender. Drain well.

Step 3

In a mixing bowl, combine squash, eggs, mayonnaise, onion, bell pepper and cheese. Place into baking pans, sprinkle with bread crumbs, bake for 30 minutes.