Praline Strips

A buttery brown-sugar pecan sauce is poured over graham crackers creating sweet praline strips.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 231 Calories

Ingredients

• 1 teaspoon vanilla extract
• ½ cup butter
• 1 cup chopped pecans
• ½ cup margarine
• 16 graham crackers, or more as needed
• 1 cup packed light brown sugar

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (180 degrees C).

Step 2

Line a baking sheet with aluminum foil and cover bottom of pan with graham crackers.

Step 3

Bring butter, margarine, and brown sugar to a boil for 2 minutes. Add pecans and vanilla.

Step 4

Pour brown sugar-pecan mixture over crackers; spread evenly.

Step 5

Bake in the preheated oven for 10 minutes. Cut while warm or break into small pieces.