Prepared Yellow Mustard

Homemade prepared yellow mustard is a quick-and-easy dish to make using eight simple ingredients.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 103 Calories

Ingredients

• 3 tablespoons distilled white vinegar
• 1 pinch garlic powder
• 1 pinch paprika
• 0.25 cup water
• 0.25 teaspoon salt, or more to taste
• 0.125 teaspoon ground turmeric
• 0.25 cup mustard powder
• 0.5 teaspoon quick-mixing flour (such as Wondra®)

Recipe Instructions

Step 1

Combine water, mustard powder, vinegar, flour, salt, turmeric, garlic powder, and paprika in a small saucepan over medium heat; whisk until smooth. Bring mixture to a boil, reduce heat to medium-low, and simmer, stirring often, until mustard is thickened, 5 to 10 minutes.

Step 2

Remove the saucepan from heat; leave uncovered for 1 minute. Cover the saucepan with a lid until cooled to room temperature; refrigerate until chilled.