Press Box Vegetable Salsa Dip

Hominy, black-eyed peas, and tomatoes are tossed with zesty Italian dressing for a tasty twist on salsa. Serve with tortilla chips!

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 112 Calories

Ingredients

• ½ cup chopped onion
• ½ cup chopped red bell pepper
• 1 clove garlic, finely chopped
• 1 (15.5 ounce) can white hominy, drained
• 1 (15 ounce) can black-eyed peas, drained
• 1 (8 ounce) bottle zesty Italian-style salad dressing
• 1 (15.5 ounce) can yellow hominy, drained
• ½ cup chopped, seeded tomato

Recipe Instructions

Step 1

Mix yellow hominy, white hominy, black-eyed peas, onion, red bell pepper, tomato, and garlic together in a bowl. Stir Italian-style dressing into the mixture. Allow to marinate in refrigerator for 3 hours.