This quick and easy chicken recipe uses a pressure cooker to yield moist, flavorful chicken with barbeque sauce in under 30 minutes.
Preparation Time
5 mins
Cooking Time
19 mins
Total Time
24 mins
Calories
218 Calories
Recipe Instructions
Step 1
Heat pressure cooker over medium heat; cook chicken until browned, 2 to 3 minutes per side. Sprinkle paprika, salt, and pepper onto chicken.
Step 2
Combine onion, chile sauce, water, and vinegar in a bowl; pour over chicken.
Step 3
Cover pressure cooker with lid and cook according to manufacturer's instructions, about 15 minutes. Remove from heat and release pressure through natural release method; open pressure cooker carefully.