Pressure Cooker Barbeque Chicken

Pressure Cooker Barbeque Chicken

This quick and easy chicken recipe uses a pressure cooker to yield moist, flavorful chicken with barbeque sauce in under 30 minutes.

Preparation Time
5 mins
Cooking Time
19 mins
Total Time
24 mins
Calories
218 Calories

Recipe Instructions

Step 1
Heat pressure cooker over medium heat; cook chicken until browned, 2 to 3 minutes per side. Sprinkle paprika, salt, and pepper onto chicken.
Step 2
Combine onion, chile sauce, water, and vinegar in a bowl; pour over chicken.
Step 3
Cover pressure cooker with lid and cook according to manufacturer's instructions, about 15 minutes. Remove from heat and release pressure through natural release method; open pressure cooker carefully.
Pressure Cooker Barbeque Chicken

Ingredients

  • salt and ground black pepper to taste
  • 1 onion, minced
  • 2 tablespoons vinegar
  • 2 pounds boneless, skinless chicken thighs
  • 1 teaspoon ground paprika
  • 0.5 cup water
  • 0.5 cup chile sauce

Categories

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