A fun and fruity frozen yogurt, made from prickly pear, strawberries, vanilla Greek yogurt, and bananas. Use toppings of your choice; I used kiwi, chia seeds, and bee pollen.
Preparation Time
10 mins
Total Time
10 mins
Calories
167 Calories
Recipe Instructions
Step 1
Wearing leather gloves, cut off both ends of the prickly pear. Cut a slit down the center and peel the skin off. Now it is safe to touch the fruit without gloves.
Step 2
Slice prickly pear fruit and throw it into a blender or food processor. Puree fruit until smooth. Add bananas, strawberries, Greek yogurt, and lime juice and blend until smooth.