Popcorn is sweetened with corn syrup, honey, sugar, peanut butter, and vanilla in this protein popcorn recipe.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
355 Calories
Recipe Instructions
Step 1
Bring corn syrup, honey, and sugar to a boil in a saucepan; cook at a boil for 2 minutes. Immediately remove from heat and stir peanut butter and vanilla into syrup mixture until peanut butter has melted completely.
Step 2
Pour popcorn into a large bowl; pour sauce over popcorn and stir until evenly coated. Allow to cool completely and break into chunks to serve.