Prune Yogurt Spice Loaf

Prune Yogurt Spice Loaf

This delicious loaf with prunes, oats, and the sweet essence of maple syrup makes a wonderful addition to your tea or coffee time.

Preparation Time
15 mins
Cooking Time
40 mins
Total Time
55 mins
Calories
158 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5x3-inch loaf pan.
Step 2
Mix flour, oats, baking powder, ground ginger, baking soda, nutmeg, and cloves together in a bowl.
Step 3
Whisk yogurt, prunes, sugar, and eggs together in a large bowl; add flour mixture and stir. Fold maple syrup into the mixture; pour into prepared loaf pan.
Step 4
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 minutes. Cool in the pans for 5 minutes before removing from pan to a wire rack to cool completely.
Prune Yogurt Spice Loaf

Ingredients

  • 1 cup all-purpose flour
  • 1 cup quick cooking oats
  • 1 teaspoon ground ginger
  • 2 eggs, beaten
  • 1 cup plain yogurt
  • 1 teaspoon maple syrup
  • 1 cup chopped pitted prunes
  • 0.5 teaspoon baking soda
  • 0.5 cup white sugar
  • 0.5 teaspoon ground cloves
  • 1.5 teaspoons baking powder
  • 0.5 teaspoon grated nutmeg

Categories

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