Puerto Rican Coquito

Puerto Rican coquito, made with dark rum, coconut milk, sweetened condensed milk, and cinnamon, is a rich and luscious drink for the holiday season.

• Preparation Time: 10 mins
• Total Time: 10 mins

Ingredients

• 1 pinch salt
• 1 (14 ounce) can sweetened condensed milk
• 1 cup dark rum
• 2 (15 ounce) cans coconut milk
• 0.5 teaspoon ground cinnamon
• 0.5 cup water

Recipe Instructions

Step 1

Gather all ingredients.

Step 2

Pour the water, milk, rum, and coconut milk into a blender.

Step 3

Add the cinnamon and salt.

Step 4

Blend until well combined, then refrigerate for at least one hour, or until ready to serve.