Pumpkin Cheesecake Bars from EAGLE BRAND®

Pumpkin Cheesecake Bars from EAGLE BRAND®

These delicious pumpkin bars are made with a cakey crust layer, a creamy cheesecake layer, and a crunchy nut layer for maximum satisfaction.

Calories
129 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F. In large bowl, on low speed, combine cake mix, 1 egg, butter and 2 teaspoons pumpkin pie spice until crumbly. Press onto bottom of 15x10-inch jellyroll pan.
Step 2
In large mixing bowl, beat cream cheese on low until fluffy. Gradually beat in sweetened condensed milk, then remaining 2 eggs, pumpkin, remaining 2 teaspoons pumpkin pie spice, and salt; mix well.
Step 3
Pour over crust; sprinkle with nuts. Bake 30 to 35 minutes or until set. Cool. Chill; cut into bars. Store covered in refrigerator.
Pumpkin Cheesecake Bars from EAGLE BRAND®
Pumpkin Cheesecake Bars from EAGLE BRAND®
Pumpkin Cheesecake Bars from EAGLE BRAND®
Pumpkin Cheesecake Bars from EAGLE BRAND®

Ingredients

  • ½ teaspoon salt
  • 3 eggs
  • 1 (8 ounce) package cream cheese, softened
  • 1 (15 ounce) can pumpkin
  • 1 cup chopped nuts
  • 1 (16 ounce) package pound cake mix
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 2 tablespoons butter or margarine, melted
  • 4 teaspoons pumpkin pie spice, divided

Categories

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