Pumpkin Oatmeal Cookies

All the tasty-goodness of a pumpkin pie is baked into these delicious, quick pumpkin oatmeal cookies that are a hit with kids and adults alike.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 149 Calories

Ingredients

• 1 teaspoon baking soda
• 1 egg
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 1 teaspoon baking powder
• 2 teaspoons ground cinnamon
• ½ teaspoon ground nutmeg
• 1 ½ cups all-purpose flour
• ¼ cup water
• 1 cup honey
• ¾ cup shortening
• 1 ½ teaspoons ground ginger
• ⅛ teaspoon ground cloves
• 1 (15 ounce) can pumpkin puree
• ¼ cup brown sugar
• 3 cups oats

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.

Step 2

Beat pumpkin, honey, shortening, water, egg, and vanilla extract together in a large bowl until creamy. Whisk oats, flour, brown sugar, cinnamon, ginger, baking soda, baking powder, salt, nutmeg, and cloves together in another bowl. Add oat mixture to pumpkin mixture; stir until dough is well-blended. Drop dough by rounded teaspoonfuls onto prepared baking sheets.

Step 3

Bake in the preheated oven until golden and set, 12 to 15 minutes.