Warm up your fall mornings with a bowl of pumpkin pie oatmeal gently flavored with pumpkin puree, cinnamon, and ginger.
Preparation Time
10 mins
Cooking Time
35 mins
Total Time
45 mins
Calories
219 Calories
Recipe Instructions
Step 1
Bring water to a boil in a saucepan; add oats, pumpkin puree, vanilla extract, 1/4 teaspoon, cinnamon, and ginger. Reduce heat to low and simmer, without stirring, until oatmeal is thickened, about 25 minutes.
Step 2
Pour 3/4 cup milk into oatmeal, stir well, and cook for 10 minutes more. Spoon oatmeal into serving bowls and top with remaining 5 tablespoons milk, brown sugar, and 1/4 teaspoon cinnamon.