Pumpkin sugar cookies are a rolled sugar cookie with the taste of pumpkin. They're a festive addition to Thanksgiving or Christmas dessert platters.
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
136 Calories
Recipe Instructions
Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Bake in the preheated oven until edges are lightly browned, 6 to 8 minutes.
Step 3
Beat sugar and butter together in a bowl using an electric mixer until smooth and creamy; beat in egg until smooth. Beat in pumpkin purée, vanilla extract, cinnamon, salt, and baking powder. Stir in flour just until combined. Refrigerate dough for 2 hours to overnight.
Step 4
Roll dough on a floured work surface. Cut into shapes using cookie cutters; arrange on a baking sheet.