Pumpkin Sugar Cookies

Pumpkin Sugar Cookies

Pumpkin sugar cookies are a rolled sugar cookie recipe that tastes like pumpkin. They're a festive addition to Thanksgiving or Christmas dessert platters.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
136 Calories

Recipe Instructions

Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Bake in the preheated oven until edges are lightly browned, 6 to 8 minutes.
Step 3
Beat sugar and butter together in a bowl using an electric mixer until smooth and creamy; beat in egg until smooth. Beat in pumpkin purée, vanilla extract, cinnamon, salt, and baking powder. Stir in flour just until combined. Refrigerate dough for 2 hours to overnight.
Step 4
Roll dough on a floured work surface. Cut into shapes using cookie cutters; arrange on a baking sheet.

Ingredients

  • 1 egg
  • 1 cup white sugar
  • 0.5 teaspoon ground cinnamon
  • 0.5 teaspoon salt
  • 0.5 teaspoon baking powder
  • 2.5 cups all-purpose flour
  • 0.5 teaspoon vanilla extract
  • 0.75 cup butter, softened
  • 0.5 cup pumpkin puree

Categories

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