This homemade quesadilla sauce made with mayo, spices, and jalapeños adds a creamy, tangy, and deliciously spicy flavor to your favorite quesadilla.
Preparation Time
10 mins
Total Time
10 mins
Calories
93 Calories
Recipe Instructions
Step 1
Mix mayonnaise, jalapeño peppers, 3 tablespoons of pickling juice from peppers, sugar, paprika, cumin, cayenne pepper, garlic powder, and salt together in a bowl.