Quick and Easy Alfredo Sauce

Quick and Easy Alfredo Sauce

This quick and easy Alfredo sauce is made with cream cheese to speed up the process with great results.

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
648 Calories

Recipe Instructions

Step 1
Gather all ingredients.
Step 2
Melt butter in a medium, non-stick saucepan over medium heat. Add cream cheese and garlic powder, stirring with a wire whisk until smooth. Add milk, a little at a time, whisking to smooth out lumps. Stir in Parmesan cheese and pepper. 
Step 3
Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly. Thin with milk if cooked too long.
Step 4
Toss with hot pasta to serve.

Ingredients

  • 2 cups milk
  • 1 (8 ounce) package cream cheese
  • 2 teaspoons garlic powder
  • 6 ounces grated Parmesan cheese
  • 0.5 cup butter
  • 0.125 teaspoon ground black pepper

Categories

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