Quick and Easy Apple Muffins

A wonderful muffin recipe that's not too sweet! I like to add extra cinnamon for some more flavor. Great for breakfast with tea or coffee.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 148 Calories

Ingredients

• 2 cups all-purpose flour
• ½ teaspoon salt
• 1 cup milk
• 1 egg, beaten
• ½ teaspoon ground cinnamon
• ¼ cup white sugar
• 2 teaspoons baking powder
• ¼ cup butter, melted
• 1 cup apple - peeled, cored, and chopped

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Lightly grease 12 muffin cups or line with paper muffin liners.

Step 2

Stir together flour, baking powder, sugar, cinnamon and salt. In a separate bowl, stir together milk, egg and butter. Stir egg mixture into flour mixture just until combined. Fold in chopped apples. Spoon batter into prepared muffin cups.

Step 3

Bake in preheated oven for 20 minutes, or until a toothpick inserted into center of a muffin comes out clean.