Quick and Easy Baked Fish Fillet

We love boating here in the Hamptons in NY. Fluke (summer flounder) fishing is one of our favorite past times. The water is so clean you can actually watch the fish going to the hook. With fresh fish, we enjoy very basic, tasty recipes. This is a keeper!

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins
• Calories: 165 Calories

Ingredients

• ½ teaspoon salt
• 1 tablespoon lemon juice
• ground black pepper to taste
• 1 teaspoon minced onion
• 2 teaspoons melted butter
• 1 pound flounder fillets

Recipe Instructions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Place flounder in a baking dish; season with salt and pepper. Mix lemon juice, butter, and onion together in a bowl; pour over flounder.

Step 3

Bake in the preheated oven until fish is opaque and flakes easily with a fork, 25 to 30 minutes.