Quick and Easy Brownies

This easy brownie recipe takes minutes to whip up in one bowl and just 20 minutes to bake for a rich and chocolaty crowd-pleasing treat.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 268 Calories

Ingredients

• 2 cups white sugar
• 1 teaspoon vanilla extract
• 4 eggs
• 1 cup butter, melted
• 1.5 cups all-purpose flour
• 0.5 teaspoon salt
• 0.5 teaspoon baking powder
• 0.5 cup cocoa powder
• 0.5 cup walnut halves

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.

Step 2

Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 20 to 30 minutes; cool before slicing into squares.

Step 3

Mix sugar, flour, melted butter, eggs, cocoa powder, vanilla, baking powder, and salt in a large bowl until combined. Fold in chopped walnuts. Spread the batter into the prepared pan.