This chicken spaghetti recipe is quick and easy to make with cooked chicken, mushrooms, and pasta simmered in a creamy cheese sauce with tomatoes.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
376 Calories
Recipe Instructions
Step 1
Add chopped chicken, condensed soup, diced tomatoes with chile peppers, processed cheese, mushrooms, salt, and pepper.
Step 2
Cook and stir over low heat until cheese is melted and mixture is heated through, about 5 minutes.
Step 3
Bring a large pot of lightly salted water to a boil. Cook angel hair pasta in the boiling water, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes. Drain pasta and return it to the pot.
Ingredients
salt and pepper to taste
1 (10.75 ounce) can condensed cream of chicken soup
1 (10 ounce) can diced tomatoes with green chile peppers