This egg roll sauce beats the flavor of the "included sauce" (usually not too hard). It's a quick and easy dipping sauce that requires only a few Asian ingredients.
Preparation Time
5 mins
Total Time
5 mins
Calories
11 Calories
Recipe Instructions
Step 1
Whisk together soy sauce, rice vinegar, ginger, garlic powder, onion powder, and sesame oil in a bowl until smooth. Serve in small dipping dishes.