These savory grilled peaches brushed with oil and seasoned with fresh herbs are a quick and easy summer side dish that pairs perfectly with any meal.
Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
32 Calories
Recipe Instructions
Step 1
Preheat a grill for medium heat and lightly oil the grate.
Step 2
Whisk olive oil, basil, thyme, salt, and pepper together in a bowl. Allow flavors to meld for 5 minutes. Brush oil mixture over the cut side of each peach half.
Step 3
Grill peaches, cut-sides down, on the preheated grill until softened and grill marks appear, about 4 minutes.