Rachel's Snappy Balsamic Dressing

A mouth puckering tangy salad dressing with fennel used as accent.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 133 Calories

Ingredients

• ½ teaspoon salt
• ½ cup olive oil
• ½ cup balsamic vinegar
• 2 cloves garlic, pressed
• 1 teaspoon pepper
• 2 teaspoons crushed fennel seed

Recipe Instructions

Step 1

In a jar with a tight fitting lid, or cruet with a stopper, combine the balsamic vinegar, olive oil, garlic, fennel seed, salt and pepper. Seal, and shake vigorously to mix. Shake again just before serving.n