With this skip-a-step recipe you'll have a scrumptious lasagna ready in no time.
Preparation Time
10 mins
Cooking Time
1 hr 10 mins
Total Time
1 hr 20 mins
Recipe Instructions
Step 1
Preheat oven to 375 degrees F. Combine ricotta cheese, 1 cup mozzarella cheese, 1/4 cup Parmesan cheese and eggs in bowl; set aside.
Step 2
Spread 1 cup Sauce in 13 x 9-inch baking dish. Layer 4 uncooked noodles, then 1 cup sauce and 1/2 of the ricotta cheese mixture; repeat. Top with remaining 4 uncooked noodles and remaining sauce.
Step 3
Bake 1 hour covered tightly with aluminum foil. Remove foil and sprinkle with remaining mozzarella and Parmesan cheeses. Bake uncovered an additional 10 minutes. Let stand 10 minutes before serving.
Ingredients
2 eggs
½ cup grated Parmesan cheese, divided
12 uncooked lasagna noodles
2 cups shredded mozzarella cheese, divided
2 (15 ounce) containers ricotta cheese
2 (24 ounce) jars RAGÚ® Old World Style® Traditional Sauce
