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Raisin Peanut Butter Bran Cookies
Raisin Peanut Butter Bran Cookies
These are a mouthful to say and a mouthful to eat!
Calories
240 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with aluminum foil or baking parchment.
Step 2
In a large saucepan, melt the butter over medium heat. Add peanut butter and sugar and stir until melted. Remove from heat.
Step 3
Transfer to large mixing bowl and stir in bran cereal. Stir in eggs and vanilla and mix well. Fold in raisins and oatmeal and stir until well blended.
Step 4
Sift together flour and baking soda and add to mixture. Mix thoroughly.
Step 5
Drop dough by tablespoonfuls onto cookie sheets. Dip a fork into water and press to flatten dough to 1/2 inch thickness.
Step 6
Bake for 15 minutes, or until cookies are lightly colored. Reverse sheet once during baking time. Let stand on wire racks to cool.
Ingredients
2 eggs
1 teaspoon baking soda
1 cup butter
½ cup peanut butter
1 teaspoon vanilla extract
1 ¼ cups packed brown sugar
2 cups rolled oats
1 cup whole wheat flour
2 ½ cups raisins
¾ cup whole bran cereal
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Desserts
Cookies
Peanut Butter Cookie Recipes
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