Ranch Burgers

Juicy, delicious ranch burgers, made with lean ground beef, onion, and a package of ranch dressing mix, are a nice departure from plain old beef patties.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 268 Calories

Ingredients

• 1 egg, lightly beaten
• 1 onion, chopped
• 1 (1 ounce) package ranch dressing mix
• 2 pounds lean ground beef
• 0.75 cup crushed saltine crackers

Recipe Instructions

Step 1

Preheat an outdoor grill for high heat and lightly oil the grate.

Step 2

Cook patties on the preheated grill until no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Step 3

Mix ground beef, onion, crushed crackers, egg, and ranch dressing mix together in a bowl until well combined. Form into eight hamburger patties.