Raspberry Balsamic Vinaigrette Dressing

This raspberry balsamic dressing tastes fantastic on a salad with fruit (apples are my favorite) or even as a bread dip! I was tired of trying bottle after bottle of dressing and not finding anything close to my favorite restaurant-inspired salad until I made this recipe.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 98 Calories

Ingredients

• ¼ cup vegetable oil
• 1 tablespoon brown sugar
• 1 clove garlic, minced
• 1 tablespoon balsamic vinegar
• 2 tablespoons raspberry balsamic vinegar
• ½ teaspoon honey Dijon mustard

Recipe Instructions

Step 1

Combine oil, raspberry balsamic vinegar, balsamic vinegar, brown sugar, garlic, and mustard in a sealable jar. Seal the jar and shake vigorously until dressing is well-combined. Refrigerate until flavors combine, at least 1 hour.