Raspberry Balsamic Vinaigrette Dressing

This restaurant-worthy raspberry balsamic vinaigrette is simple to make with oil, honey mustard, garlic, and two types of balsamic vinegar.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 98 Calories

Ingredients

• 1 tablespoon brown sugar
• 1 clove garlic, minced
• 1 tablespoon balsamic vinegar
• 2 tablespoons raspberry balsamic vinegar
• 0.25 cup vegetable oil
• 0.5 teaspoon honey Dijon mustard

Recipe Instructions

Step 1

Combine oil, raspberry balsamic vinegar, balsamic vinegar, brown sugar, garlic, and mustard in a sealable jar. Seal the jar and shake vigorously until dressing is well-combined. Refrigerate until flavors combine, at least 1 hour.