Raspberry Chocolate Cookies

A simple cookie with raspberry flavoring and chocolate chips is quick to whip up.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 129 Calories

Ingredients

• 2 eggs
• 2 cups all-purpose flour
• 1 cup white sugar
• ¼ cup milk
• 2 teaspoons baking powder
• ½ teaspoon almond extract
• ½ cup semi-sweet chocolate chips
• ½ cup butter at room temperature
• 2 teaspoons raspberry extract

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.

Step 2

Mash the butter and sugar together in a bowl with a wooden spoon until the mixture is creamy and well blended, and beat in eggs, one at a time. Stir in the raspberry extract, almond extract, and milk. In a separate bowl, stir the flour and baking powder together until thoroughly combined, and gradually beat into the butter-egg mixture. Stir in the chocolate chips, and drop by spoonfuls onto the prepared baking sheets.

Step 3

Bake in the preheated oven until very lightly browned at the edges, 8 to 10 minutes.