Raw Apple Pound Cake

This is great all the time, but really great for Christmas. Washington Red Skin Apples work best

• Calories: 613 Calories

Ingredients

• 2 cups white sugar
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 3 eggs
• 1 ½ cups chopped pecans
• 3 cups self-rising flour
• 1 ½ cups vegetable oil
• 3 cups apples - peeled, cored and diced

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a bundt pan.

Step 2

Cream together oil, sugar, and eggs. Blend in flour, cinnamon, and vanilla. Stir in chopped apples and nuts. Pour batter into prepared pan.

Step 3

Bake for 1 hour, or until done. Cool.