Raw-Vegan Coconut-Chocolate-Chia Mousse

Raw-Vegan Coconut-Chocolate-Chia Mousse

This raw and vegan gourmet-quality dessert is very easy to make, requires no blender or cooking, and will make you feel energized (not jittery), satisfied, and happy.

Preparation Time
10 mins
Total Time
10 mins
Calories
240 Calories

Recipe Instructions

Step 1
Refrigerate at least 4 hours before serving.
Step 2
Mix water and cacao powder together in a bowl. Add salt and stevia powder. Add coconut butter and mix well. Add chia seeds and whisk until evenly mixed and the mousse thickens, 2 to 3 minutes.
Raw-Vegan Coconut-Chocolate-Chia Mousse

Ingredients

  • ½ cup water
  • ¼ cup coconut butter
  • 1 tablespoon cacao powder
  • 1 ½ tablespoons chia seeds
  • 1 pinch pink Himalayan salt, or to taste
  • 1 teaspoon stevia powder, or to taste

Categories

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