Really Quick Peach Cobbler

This peach cobbler is so quick and easy to prepare using 7 simple ingredients and is great for busy families; everyone will love it!

• Preparation Time: 15 mins
• Cooking Time: 30 mins
• Total Time: 45 mins
• Calories: 348 Calories

Ingredients

• ¼ teaspoon ground nutmeg
• ¾ cup white sugar
• 2 tablespoons all-purpose flour
• ¼ teaspoon ground cinnamon
• 1 (22 ounce) can cling peaches in heavy syrup
• ¼ cup butter, cut into chunks, divided

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Mix sugar, flour, nutmeg, and cinnamon together in a bowl.

Step 3

Pour peaches into the bottom of a glass 9x13-inch baking dish. Sprinkle sugar mixture over peaches and mix well. Scatter 1/2 of the butter chunks over the peach mixture. Arrange pastry strips over peach mixture in a crisscross or striped pattern. Scatter remaining butter chunks over pie pastry.

Step 4

Bake in the preheated oven until crust is golden brown and crisp, 30 to 40 minutes.