Red Cabbage Coleslaw

Next time you need a side dish for a barbeque or something to accompany a weeknight dinner, try this quick and easy red cabbage coleslaw.

• Preparation Time: 25 mins
• Total Time: 25 mins
• Calories: 130 Calories

Ingredients

• 1 teaspoon salt
• 2 tablespoons mayonnaise
• 1 small yellow onion, diced
• 2 medium carrots, shredded
• 2 stalks celery, very thinly sliced
• 1 spear dill pickle, diced
• 8 sprigs Italian parsley, chopped
• 0.5 teaspoon ground black pepper
• 0.5 medium lemon, juiced
• 0.5 medium head red cabbage, shredded
• 0.5 teaspoon Aleppo pepper

Recipe Instructions

Step 1

Combine cabbage, carrots, celery, onion, pickle, and parsley in a large bowl.

Step 2

Whisk mayonnaise, lemon juice, salt, pepper, and Aleppo pepper together in a small bowl; pour over cabbage mixture and toss until well coated.