Red Grape and Acai Caipirinha

A fun, inventive take on the traditional Brazilian caipirinha. The açaí gives it a good depth of flavor. I used the frozen açaí pulp, defrosted. I also make caipirinhas with just red grapes and it's delicious too.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 146 Calories

Ingredients

• ½ tablespoon white sugar
• ice cubes
• 1 ¾ fluid ounces cachaca
• ¼ cup seedless red grapes, sliced
• 1 tablespoon acai berry pulp

Recipe Instructions

Step 1

Place grapes and sugar into a glass; mash well with a cocktail muddler. Fill the glass with ice cubes. Pour in cachaca and (defrosted) acai pulp; stir well. You can also shake the cocktail in a cocktail shaker.