Red hot apples are baked apples with filled with a mixture of brown sugar, cinnamon, and spicy Red Hot candies.
Preparation Time
20 mins
Cooking Time
30 mins
Total Time
50 mins
Calories
188 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan.
Step 2
Remove and reserve the apple tops, then remove all but the bottom 1/2 inch of the cores. Arrange in the baking dish.
Step 3
In a small bowl, mix together brown sugar, cinnamon Red Hot candies, and cinnamon. Fill each apple with the mixture, then replace the apple tops. Sprinkle remaining mixture over apples.
Step 4
Bake, uncovered, in the preheated oven until apples are tender, 30 to 35 minutes.
