This Red Hot baked apples recipe bakes apples filled with a brown sugar, cinnamon, and spicy Red Hot candies mixture — a unique flavor combo you'll love.
Preparation Time
20 mins
Cooking Time
30 mins
Total Time
50 mins
Calories
188 Calories
Recipe Instructions
Step 1
Bake, uncovered, in the preheated oven until apples are tender, 30 to 35 minutes.
Step 2
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square baking pan.
Step 3
Remove and reserve apple tops, then remove all but the bottom ½ inch of cores; arrange in the prepared pan.
Step 4
Combine brown sugar, cinnamon candies, and cinnamon in a small bowl; fill apples with brown sugar mixture. Add apple tops; sprinkle remaining mixture over apples.