Succulent and tender pork spareribs marinated in a soy and hoisin sauce.
Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
734 Calories
Recipe Instructions
Step 1
Simmer ribs in water for 45 minutes. Mix together ketchup, sugar, salt, garlic, soy sauce and hoisin sauce. Pour over ribs in dish; Marinate overnight in refrigerator. Bake or grill over fire for half hour.