A crispy milk chocolate treat and great fun for kids to make!
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
86 Calories
Recipe Instructions
Step 1
Chop chocolate and melt in the top of a double boiler, stirring occasionally, until chocolate is smooth.
Step 2
In a large bowl, combine rice cereal with melted chocolate, mixing quickly, until cereal is covered. Place equal amounts into individual paper liners in a muffin tin.
Step 3
Place in the refrigerator until the chocolate has hardened.
