Roasted Broccoli

Roasted Broccoli

Tender, flavorful, delicious, and a nice twist to steaming vegetables. This has become the new favorite way to prepare broccoli in our house. Try substituting asparagus or stir-fry vegetables too!

Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
69 Calories

Recipe Instructions

Step 1
Preheat an oven to 400 degrees F (200 degrees C).
Step 2
Combine the broccoli and bell pepper in a bowl. Sprinkle the steak seasoning, chili powder, garlic powder, salt, and pepper over the vegetables; drizzle with the olive oil and toss to coat. Spread the vegetables into a shallow baking dish.
Step 3
Bake in the preheated oven until the vegetables are tender and beginning to brown, 15 to 20 minutes.
Roasted Broccoli
Roasted Broccoli
Roasted Broccoli
Roasted Broccoli

Ingredients

  • 1 teaspoon garlic powder
  • salt and pepper to taste
  • 2 cups broccoli florets
  • 2 teaspoons chili powder
  • 1 yellow bell pepper, sliced
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon Montreal steak seasoning

Categories

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