Roll About Sugar Cookies

These cookies are thick and bake up really soft. Great for cut out cookies.

• Calories: 225 Calories

Ingredients

• 2 eggs
• 1 teaspoon vanilla extract
• 1 cup milk
• 1 ½ cups white sugar
• 4 ½ cups all-purpose flour
• 1 ¼ teaspoons baking soda
• 4 teaspoons baking powder
• 1 cup butter flavored shortening

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (180 degrees C).

Step 2

Cream together the sugar, shortening, and eggs. Add dry ingredients and then add milk and vanilla.

Step 3

Roll out dough on floured surface and cut with cookie cutters. Place on cookie sheets. Bake for 8 to 10 minutes. Do not let cookies get too brown, only slightly around the edges. Store in a tightly closed container. They freeze well also.