Romano Chicken

Romano Chicken

Rollups of chicken, Swiss and Parmesan cheeses, ham and herbs - breaded and quickly cooked in the microwave.

Preparation Time
15 mins
Cooking Time
4 mins
Total Time
19 mins
Calories
232 Calories

Recipe Instructions

Step 1
Place chicken breasts on a pan. Place Swiss cheese and ham slices on top and roll up, securing with toothpicks if necessary. In a small bowl combine the Parmesan cheese, paprika, garlic salt, tarragon, basil and bread crumbs. Mix together and dip rollups in mixture to coat.
Step 2
Drizzle with melted butter and cook on High in microwave for 4 minutes, or until chicken is cooked through and juices run clear.
Romano Chicken
Romano Chicken
Romano Chicken
Romano Chicken

Ingredients

  • 1 tablespoon butter, melted
  • 2 tablespoons grated Parmesan cheese
  • 1 ½ teaspoons paprika
  • ½ teaspoon garlic salt
  • 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
  • ½ teaspoon dried tarragon
  • ⅓ cup dry bread crumbs
  • ¼ pound Swiss cheese, sliced
  • ¼ pound ham, sliced thin
  • ½ teaspoon dried basil leaves

Categories

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