Root Beer Float Ice Cream

This ice cream dessert recipe tastes like a root beer float without the soda. You can find root beer concentrate in most supermarket's spice sections.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 316 Calories

Ingredients

• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups heavy cream
• 1 cup whole milk
• 0.75 cup white sugar
• 0.75 teaspoon root beer extract

Recipe Instructions

Step 1

Whip eggs in a bowl until foamy; slowly pour in sugar while continually whipping eggs until ribbony. Fold in cream, milk, vanilla extract, and root beer extract until evenly mixed.

Step 2

Pour mixture into an ice cream maker and freeze according to manufacturer's instructions, about 30 minutes.