Rose Water White Coffee

Lebanese white coffee isn't coffee at all. It is hot water, rose water, and a touch of crystallized sugar, making an ideal after-meal drink for coffee haters or for who may have over indulged.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 8 Calories

Ingredients

• 1 teaspoon rose water
• 1 teaspoon coarse sugar crystals
• 1 food grade rose petal
• 1.5 cups hot water

Recipe Instructions

Step 1

Divide rose water between 2 tea cups. Add equal amounts of hot water to the 2 cups. Add 1/2 the sugar crystals and 1/2 the rose petal to each cup. Stir and serve.