Rose Water White Coffee

Lebanese white coffee isn't coffee at all. It is hot water, rose water, and a touch of crystallized sugar. This is a beautiful after-meal drink for anyone who doesn't like coffee or for who may have over indulged. Try this over ice for a refreshing drink on a hot day.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 8 Calories

Ingredients

• 1 ½ cups hot water
• 1 teaspoon rose water
• 1 teaspoon coarse sugar crystals
• 1 food grade rose petal

Recipe Instructions

Step 1

Divide rose water between 2 tea cups. Add equal amounts of hot water to the 2 cups. Add 1/2 the sugar crystals and 1/2 the rose petal to each cup. Stir and serve.