Ryan's Peanut Butter Protein Pie

Add protein powder to your chocolate peanut butter pie to make this recipe for a refreshing dessert.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 374 Calories

Ingredients

• 1 (9 inch) prepared graham cracker crust
• 1 (8 ounce) container lite frozen whipped topping
• 4 (4 ounce) packages single serve ready-made, fat free, chocolate pudding
• ½ cup reduced-fat creamy peanut butter
• 2 scoops chocolate-flavored protein powder

Recipe Instructions

Step 1

Mix pudding and peanut butter together in a bowl until smooth; add protein powder and stir. Fold in whipped topping until pie filling is combined.

Step 2

Pour filling into prepared pie crust. Freeze pie until firm, 8 hours to overnight. Thaw in the refrigerator for 2 hours before serving.