Salmon Cakes

Salmon patties with onion and fresh bread crumbs fried in hot oil. Simple and delicious.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 271 Calories

Ingredients

• 1 large egg
• 1 cup vegetable oil for frying
• 1 tablespoon all-purpose flour
• salt and pepper to taste
• 1 small onion, grated
• 1 (14.75 ounce) can salmon, undrained and flaked
• 1 slice bread, shredded

Recipe Instructions

Step 1

Mix together salmon, onion, bread, egg, flour, salt, and pepper in a large bowl until well combined. Shape into 4 equal patties.

Step 2

Heat oil in a large skillet over high heat.

Step 3

Cook patties in hot oil until browned on both sides, about 8 minutes. Drain briefly on a paper towel-lined plate before serving.