These tasty salmon wraps make a great appetizer for kids and adults, and the quick preparation time makes them perfect for cocktail parties.
Preparation Time
10 mins
Total Time
10 mins
Calories
61 Calories
Recipe Instructions
Step 1
Mix cream cheese, dill, chives, and lemon juice together in a bowl.
Step 2
Spread cream cheese on 1/3 of each tortilla. Lay 2 salmon slices on top; roll tightly and seal edges with a dab of cream cheese. Cut each roll into 1-inch segments.