Salsa Salad

Chunks of avocado, tomato, red and green peppers, and plenty of cilantro give flavor to this refreshing and colorful salad, and jalapeno peppers give it a hint of heat. Dressing is just a simple squeeze of lime juice.

• Preparation Time: 30 mins
• Total Time: 30 mins
• Calories: 198 Calories

Ingredients

• 1 lime, juiced
• 3 green onions, chopped
• 2 jalapeno peppers, finely chopped
• 4 large ripe tomatoes, cut into bite-size pieces
• 1 bunch cilantro, stems cut off and leaves coarsely chopped
• 1 large green bell pepper, cut into bite-size pieces
• 1 large red bell pepper, cut into bite-size pieces
• 2 large avocados, pitted and cut into bite-sized pieces
• 0.5 teaspoon salt, or to taste
• 0.5 sweet red onion, chopped

Recipe Instructions

Step 1

In a large salad bowl, lightly mix the tomatoes, cilantro, green and red bell peppers, jalapeno peppers, green onions, and sweet red onion until thoroughly combined. Gently toss with avocado pieces, and squeeze lime juice over the salad. Sprinkle with salt to serve.