Pumpkin latte with a hint of salt and caramel, make this a favorite fall treat. Made with Stevia In The Raw for less sugar and calories!
Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
137 Calories
Recipe Instructions
Step 1
In a small skillet, stir together Stevia In The Raw and 1 teaspoon water to dissolve stevia.n
Step 2
Add butter and cook over medium heat, stirring occasionally, until deep brown bits form on the bottom of the pan. Remove from heat and stir in cream, pumpkin, vanilla, salt, and spice.n
Step 3
Heat milk until steaming, then add coffee and pumpkin caramel mixture, and stir to combine.n
Step 4
If desired, top with whipped cream and sprinkle with pumpkin pie spice.n